Bragg Organic Apple Cider Vinegar - 946ml
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This raw, unpasteurized and unfiltered cider vinegar is made from organic apples and contains the mother. The latter is a blend of friendly bacteria and strand-like enzymes used in the fermentation of the apples and impart amazing health benefits. Fermentation also produces acetic acid which is also responsible for the health-giving properties of bragg apple cider vinegar.
Braggs apple cider vinegar is certified organic, it is naturally gluten-free, and is kosher certified.
It a versatile product that can be used in or on food, as a facial toner or on the scalp.
It is used by many as an aid to control appetite and manage their weight.
Organic raw, unfiltered, with the mother (naturally gluten free).
Made from delicious organic apples, bragg apple cider vinegar is raw, unheated, unpasteurized, unfiltered and contains the mother. The mother is a mix of good bacteria and live enzymes, similar to a kombucha scoby, used in the fermentation process of apples into vinegar. In fact, the word vinegar comes from the latin (wine) and acer (sour), i.e. Sour or fermented wine.
This refreshing and zesty vinegar has a balanced 5% acidity, is kosher certified and is bottled in accordance with usda (us department of agriculture) guidelines for your peace of mind.
Full of natural goodness, it is perfect to drizzle over summer salads or to liven up vegetables. If you are feeling daring, why not try it sprinkled over popcorn? But the latest and most common health trend and use of apple cider vinegar are to use it daily, in or on food, at home at work or on the go.
Certified Organic Raw Apple Cider Vinegar. Dilluted with purified water to 5% acidity.