Mestemacher began in 1871 in G tersloh as a town bakery at Eickhoffstr. The master shoemaker Johann Heinrich Mestemacher established a bakery there for his 20 year-old son and master baker Wilhelm. The family enterprise Mestemacher specialised in the transport and dispatch of the pre-cut pumpernickel and many different kind of breads. Now a well known company Mastemacher continue to create its delicious breads.
Organic whole kernel rye, water, organic wholemeal rye flour, organic sunflower seed, sea salt, organic apple powder, yeast.