Whole Grain Pilau Style: A new twist on this classic recipe, with all the whole grain goodness of this quinoa which is grown in France. Makes a perfect side for any meal. We are packed full of nutrients. Delicious hot or cold, this tasty recipe is gluten free and makes a lovely change from rice or pasta. Quinoa is a unique source of vegetable protein, and with its slow releasing carbohydrates, its light and satisfying texture will delight you. Source of protein, fibre and magnesium. Magnesium contributes to a reduction of tiredness and fatigue. Source of protein, fibre magnesium, Reheat 2 mins, Gluten free, Suitable for vegans.
89% Cooked Whole Grain Quinoa Water, Quinoa, 8% Onion, Sunflower Oil, Salt, Cumin Seeds, Onion Powder, Turmeric, Natural Flavouring.