A very traditional English plum that is grown on East Anglian farms.
Prepared with 45g of Fruit per 100g. Total Sugar Content 62g per 100g
Raw Cane Sugar, Victoria Plums, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin. May contain fruit stones.
Energy 1054 kJ/248 kcal, Fat 0g of which saturates 0g, Carbohydrate 61g of which sugars 61g, Protein 0g, Salt 0g.